Calling All Intrepid Gourmands
Discover the magical world of vanilla and the Kingdom of Tonga from the 24th to the 31st of October 2011 with acclaimed Australian chef, Damien Styles and Heilala Vanilla.
Seven days of glorious Tongan sunshine, exotic feasts and cultural experiences.
To be part of this small and intimate group, contact jennifer@heilalavanilla.co.nz before the 1st of August 2011.
Click here to view detailed trip itinerary and costing's
The 2010 trip with Chefs Peter Gordon and Natasha MacAller was a truely amazing experience.
"I love the consistent first rate quality of Heilala Vanilla. The best part is that they have a genuine and beautiful story behind their product, a true partnership with the village of Utungake in Vava’u Tonga. My visit there last year to the Heilala Plantation was a very memorable experience, one that I’ll always treasure". Peter Gordon
